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As the charming front-of-house at the Jellycat Patisserie, Jellycat Amuseables Croissant welcomes every guest with a warm smile, a graceful bow, and—if you're lucky—a delicious chocolate sample from his tray.
Though he plays it cool, he's got quite the soft spot for Head Chef Brigitte Brioche (not that it’s a secret, Amuseables Coffee Cup says it’s painfully obvious). On weekends, you’ll find him at Gare du Nord, stopwatch in hand, timing the Eurostar to perfection.
Trainspotting may not be the most traditional Parisian hobby, but Croissant is nothing if not dedicated. He's even dreaming of a café, and railway tour of London. All that’s left? Mustering up the courage to invite Brigitte along…
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